*NEW Aito Umami Cheddar (160g)

Nordic Nature x Jukolan Juusto [*Exclusive]

Handcrafted in Finland

LACTOSE FREE

Best Cheddar in Finland 2016

Golden Cheese Award 2020 - Kultainen Juustohöylä 2020  

Discover the latest addition to the Aito Cheddar family: Umami! Its strikingly bold and wood-smoked fragrance has caused a sensation all over Finland. The refined depth of our exquisite cheddar lingers beautifully, perfectly complementing grilled meats, roasted vegetables, and hearty soups.

Aito Cheddar from our cheese house at Leivonmäki in Joutsa is handmade using the traditional cheddar-making method. The freshest morning milk from our family's 3rd generation dairy farm is used as the ingredient, ensuring that only the best cheese is produced. The cheddar made by our Master Artisans is produced from hard work and a true passion for cheeses. This is how we make Aito Cheddars to be enjoyed with good company or just on your own.